Aam Panna Recipe

( 5 out of 5 )
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  • 3Yield
  • 3Servings
  • 30 mPrep Time
  • 15 mCook Time
  • 30 mReady In
Print Recipe

Whenever raw mangoes come into the market, one should buy some to make this cooling delicious drink with just a hint of white pepper. This recipe is prepared using Glen Food Processor.

Ingredients

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Step by Step method

  • Step 1:

    Soften the mangoes by pressing them all over.

  • Step 2:

    Spear with a fork and hold over a naked flame, turning frequently to scorch the skin completely.

  • Step 3:

    Cool slightly and peel off the skin.

  • Step 4:

    Place scrapped pulp in the Glen Food Processor Bowl.

  • Step 5:

    Add sugar, salt, pepper and roasted cumin powder. Blend well adding water through the Feeder Tube.

  • Step 6:

    Cook the mixture till it comes to a boil. Put aside to cool.

  • Step 7:

    Then pour into a glass jar. Store in the refrigerator, and serve when required.

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