Which kitchen chimney suits the cooking practices in India?
The most appropriate chimney for an Indian kitchen depends on whether and to what extent cooking is proceeding. In homes where tempering, non-veg, and frying are performed on a daily basis, higher suction pressure and automatic cleaning systems are required. For homes with light cooking, ordinary units will suffice.
How much suction power is required for a normal Indian household?
For a normal family, 1000-1200 m³/hr would be fine. This speed will take care of normal Indian cooking without letting the smoke escape and spread elsewhere; thus, it is a safe speed for a good chimney for a kitchen.
Is a ducted chimney superior to a ductless chimney?
Yes, in most cases. A ducted chimney for kitchens removes smoke, providing better smell and grease control. Ductless chimneys are for those places that do not have outlets for exhaust.
Is chimney diameter significant or is suction a more significant factor?
Both are important. Even the most functional cooking chimney won't be able to perform at its optimal level if the width of the chimney is smaller than the width of the cooking hob. This goes for the width as well as the height of the chimney.
Are Auto-Clean Chimneys a Justified Additional Expense?
In the case of households employing continuous cookers, self-cleaning chimneys are a great assistance as far as cleaning is concerned. Many consumers rate them as necessary Kitchen Appliances.
How often does a kitchen chimney need to be cleaned?
Exterior surfaces must be cleaned every week. Oil catchers must be emptied periodically; filters must be cleaned and replaced when indicated.
Can a chimney be installed in a small modular kitchen?
Absolutely. A correctly sized modular kitchen chimney, such as a 60 cm or 75 cm chimney, will work efficiently even in small apartments if it has proper suction power.