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Quick and Tasty Lemon Rice Recipe in Just 10 Minutes

Quick and Tasty Lemon Rice Recipe in Just 10 Minutes

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    Yeah, you heard me right, ten minutes.

    There is a myth that Indian food requires a prerequisite masterpiece level investment of time. That isn’t entirely true.

    To those remote warriors out there, Lemon Rice isn't going to just redefine convenience; it makes need feel almost essential. Great for desk-dwellers, time-blurry parents, class-dodging students, and even those kicking back after a demanding day.

    Let’s delve into the magic without breaking a sweat.

    Ingredients of Lemon Rice 

    With such minimal ingredients, Lemon Rice is one of the quickest recipes available. It's ready in under 10 minutes.  

    • 1 cup cooked rice (the best texture for this is grainy and slightly cooled, not mushy)  
    • 1 tablespoon oil (preferably peanut, or any neutral oil)  
    • 1 teaspoon mustard seeds   
    • 1 teaspoon cumin seeds  
    • 1-2 red chillies  
    • 1 green chili, slit  
    • 8-10 curry leaves  
    • 2 tablespoons of roasted peanuts or roasted cashews  
    • Salt to taste  
    • 1/4 teaspoon turmeric powder  
    • Juice of 1 large lemon   
    • Fresh coriander leaves for garnishing

    Step-by-Step Recipe to Make Lemon Rice in 10 Minutes

    lemon rice on 3stove burnerCredits: Glen India

    1. Preparation First

    Always start by keeping everything ready. Lemon Rice is a quick recipe, so you won’t have time to chop and measure while cooking. Have your rice cooked and cooled (leftover rice works beautifully). Cut the green chili, prepare your lemon juice, and set out your spices.

    2. Heat Up the Oil

    Set a medium level on your stove top and place a nonstick or stainless-steel frying pan on it. You can proceed to pour oil in the pan now.

    3. Temper the Spices

    Add mustard seeds to the hot oil and wait until it crackles. After that, put in cumin seeds, red and green chilies, and curry leaves. If you're adding asafoetida, it can be sprinkled at this time. Be patient; the tempering is the defining step of preparing Lemon Rice; the aroma filling your kitchen is fantastic.

    4. Add Nuts for Crunch

    Time to add in the nuts; cashews or peanuts are preferred and need to be stir-fried until they reach a golden brown color. This relish adds appeal to Lemon Rice as it enhances the texture and introduces a hint of nuttiness which deliciously balances the sharp flavor of lemon.

    5. Flavor Boost with Turmeric and Salt

    At this point, add salt and turmeric powder.  For the turmeric not to burn, stir it quickly. The earthy aroma and bright yellow color of lemon rice is courtesy of turmeric.

    6. Mix in the Rice

    Add in your rice after cooking and cooling it. With care, mix the rice so every grain is evenly covered with the tempered spices and oil, especially paying attention to turmeric. Do not use so much force that the rice breaks apart and is ‘mashed’ while mixing.

    7. Lemon Magic

    Turn off the flame and only then squeeze the fresh lemon juice over the rice. Mixing lemon juice over direct heat can sometimes make it taste bitter. Gently toss everything together to let the fresh lemony flavor spread through the dish.

    8. Garnish and Serve

    Garnished lemon riceCredits: Canva

    And as a final touch, coriander leaves can be added for better presentation. This dish is also improved by the addition of a handful of freshly grated coconut which adds another dimension to the dish.

    And there you have it! Your Lemon Rice is ready to serve and is sure to impress with its vibrancy and zest.

    Tips for the Best Lemon Rice Experience

    • Always use cooked rice to avoid a mushy texture. Leftover rice from the fridge works perfectly.

    • Adjust the quantity of lemon according to your taste. Some like it really tangy; others prefer a subtle hint.

    • You can make it heartier by adding boiled vegetables like peas or diced carrots.

    • If you want a healthier twist, try using brown rice or millets instead of white rice.

    How to Serve Lemon Rice

    Lemon Rice is a star on its own, but it shines even brighter with a few simple sides. Here are some serving ideas:

    • Serve it with a bowl of chilled curd or raita.
    • Pair it with crispy papad and a dollop of pickle for a true South Indian experience.
    • It makes an excellent side dish in a larger meal spread.
    • Pack it into a lunchbox, it stays fresh and tasty for hours.

    Why Lemon Rice is More Than Just a Meal

    Lemon rice is not only a dish but also a delicacy that brings us back to the childhood part. More of a culinary art, it reminds us of that euphoric moment when we used to want to come back home from school and eat the lemon rice which our mothers and grandmothers made for us with love. 

    Some of the people in South India do imagine lemon rice as a dish for celebrations and religious activities which uniquely bursts these activities into further joy. Lemon rice captures the delicate balance of accuracy and dauntless passion of the creator. Its unique trait is that it can be simple yet complex at the same time. 

    The charm of a Lemon Rice does get me down even when it comes to meals. Planning on feeling unwell? Or ease into lunch during an insane work day? Or are you looking for a light, satisfying dinner? Lemon Rice is the unknown champion of comfort food.

    Lifestyle Benefits of Having Quick Recipes Like Lemon Rice

    Lemon Rice

    Credits: Canva

    Lemon rice makes for a nourishing meal and can be enjoyed as a snack. In this modern time when stress levels are high, many people struggle with time management which makes recipes that can be prepared instantly extremely valuable.

    • Prevents you from consuming unhealthy takeaway food
    • Guarantees you a home-cooked meal on your busiest days.
    • Lets you manage your diet better.
    • Allows you to preserve wholesome cooking traditions.
    • Serves as an insignificant yet thoughtful self-care routine in the midst of everything going on

    Recipes like these Lemon Rice add to the notion that food doesn’t have to be complicated to be amazing. It boils down to the idea that simplicity harbors the richest flavors and utmost comfort.

    Conclusion

    There you have it, a simple recipe for lemon rice that you can prepare in a mere ten minutes and requires no elaborate ingredients and no specialized culinary skills. Whether you’re an advanced cook or a novice, this recipe is constructed in a way that will guarantee satisfaction. Also mentioned earlier, the dish will help fill your home with an aroma so stunning, your neighbors might sneak a peek into your kitchen out of envy.

    To make the meals even simpler and quicker to prepare, investing in quality kitchen appliances can help. Creating such delightful meals is joyous and effortless with Glen India’s innovative range of cooktops and kitchen solutions. 

    Would you like me to prepare a social media caption or printable recipe card for this post? It might even interest those who want the recipe for the prep! 

    Shivani Chaskar

    Shivani Chaskar

    content writer

    As a dedicated writer specializing in home, kitchen, and lifestyle, Shivani Chaskar brings a unique blend of passion and expertise to her work. She champions the idea that the right kitchen design and appliances can profoundly transform our daily lives. Living what she writes, Shivani spends her time baking, diving into good books, and embarking on travel adventures, making her insights truly authentic and relatable. Her goal is always to inspire a more joyful home.

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